Lemonade

The fruit of the week this week was the Lemon so we decided to make some lemonade.

Here's the recipe:

Take a load of lemons



Chop them in half





And then squeeze the juice out of them. You can do it by hand like we did but it will take FOREVER! Better off using a citrus press.







You'll then have a load of juice





Pour around 2/3rds of a cup of water and add some of the lemon juice



And then add sugar to taste. We tried it without to begin with and it wasn't half bad. Adding the sugar just helps to take the edge off.

Here's Dan's first taste:



And it's good!



Even Andrew agrees!



The whole thing, including the sugar, lemons and jug, cost us around £3 but easily made 15 cups worth so a good way to beat the credit crunch!